Dammhagen's Pear Compote
A delicious pear compote that's perfect with porridge, yogurt, or served alongside a charcuterie board.
You'll need
- 3 pears from AF Bostäder's pear trees, peeled and diced
- 2 tbsp water
- 1 tsp ground cinnamon
- 1 tsp sugar or another sweetener (optional)
Method
- Add all the ingredients to a small saucepan.
- Bring to a boil, then reduce the heat and let it simmer for 10–15 minutes, or until the pears are soft.
- Mash lightly with a fork, or blend with an immersion blender if you prefer a smoother compote.